Gibberellic Acid (CIL-GIBB) |
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 CIL-GIBB is a plant growth regulator containing a mixture of Gibberellines.
It is translocated in the plant body & affects the physiology and morphology of plant parts above soil surface eg. fruit setting, loosening and elongation of clusters and increase of berry size in grapes: uniform seedling growth in paddy : break the dormancy and stimulate sprouting of seed potatoes and advance flowering of ornamentals.
| Crop |
Time Of application |
Mode Of Application |
Dilution in Water (Ltr) |
Method of preparation of solution of desired Concentration |
| Grape Fruit |
At full bloom (for fruit set) week of 1 st May
(for june fruit drop) Week of 1 st Oct (for pre Harvest Drop) |
One directed spray |
500-750 |
5.5-11.0 gm of 90% Gibbarallic acid in 10Ltr of water |
| Swwet Cherry |
When More than 60% buds opened fully |
One directed spray |
12-20
Ltr. of spray/tree |
0.45-0.9 gm in 90% Gibbarallic acid in 10Ltr of water |
| Grape |
At full bloom & Fruit set bloom when 70% flowers in and second application at fruit set when berries had set well |
Two Directed spray 1 st Application at full |
500-750 |
1.1 gm in 90% Gibbarallic acid in 10Ltr of water has opend |
Grape
(seed less) |
At full bloom & Post bloom |
Two Blanket Spry |
500-750 |
0.17-0.68 in 90% Gibbarallic acid in 10Ltr of water |
| Brinjal |
Seed treatment |
Dipping, one application |
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0.11 gm68 in 90% Gibbarallic acid in 10Ltr of water |
| When 4 weeks old |
Blanket Spry |
500-750 |
0.55 gm68 in 90% Gibbarallic acid in 10Ltr of water |
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